Place one stick of melted butter in the bottom of a 13″ X 9″ glass pan.
Pour 1 1/2 cups graham cracker crumbs evenly on top of the butter.
Pour one can sweetened condensed milk evenly over mixture.
Spread one cup of butterscotch chips then one cup milk chocolate chips evenly over the mixture.
Spread one cup flaked coconut then one cup chopped nuts over the mixture.
Press mixture down with your hand to condense. Cook for 25 to 30 minutes. Let cool before you cut. So yummy and easy! Enjoy!
Girl, you had me at “sweetened condensed milk.”
Jodie, They are so yummy! (And they freeze well . . .)