Grilled Pork Tenderloin

Place one or two pork tenderloins (most grocery stores sell these BOGO every 6 weeks or so) in a ziploc baggie in the evening. Add: 1/4 cup olive oil 2 tablespoons soy sauce 2 tablespoons brown sugar Squish it all together and put in refrigerator for 24 hours or 48 hours. Grill and enjoy! (Thanks […]

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Mexican Chicken Stew

 4 chicken breasts (frozen or thawed) Can of corn, undrained Can of black beans, undrained Jar of salsa Block of cream cheese Small can of green chilies (optional) Tortilla chips  In crockpot, place chicken, corn, beans, and salsa. Cook on low 4 to 6 hours. Shred chicken. Add pieces of the cream cheese, stir until

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